Brief introduction for agriculture microwave drying machine
A microwave dryer, often colloquially shortened to microwave, is a kitchen appliance that heats food by bombarding it with electromagnetic radiation in the microwave dryer spectrum causing polarized molecules in the food to rotate and build up thermal energy in a process known as dielectric heating. Microwave dryers heat foods quickly and efficiently because excitation is fairly uniform in the outer 25-38 mm of a dense (high water content) food item; food is more evenly heated throughout (except in thick, dense objects) than generally occurs in other cooking techniques. The microwave dryer can Sterilize the food during the drying process by heat and the influence on the protein, RNA, DNA, cell membrane and so on.
Industrial microwave dryer is used for drying and sterilizing various kinds of food---snack food, agricultural products, fish slice, slice dried meat, bean products, instant noodles, fast food, dried fruit, tea, herbs, karaoke powder, fruit and vegetable in the form of powder, granules, slice, etc.
It maximizes the preservation for activity of materials and vitamins, color & nutrition of food. It makes the goods drying and sterilizing at the same time.
1. chemical material,medicine tablet or pill,such as watered pills,water-honey bolus,honeyed bolus,condensed pill and Tibetan pill,etc.
2.all kinds of teas,herbs, flowers, green leaves,etc.
3.various dried meat, like beef, pork, chicken,duck, fish etc.
4. powder for various material,such as spices, other food additives.
5. agricultural products,such as china date,nuts,grains,peanut,etc
6.snack food, fruit seeds, grains, peanuts, chips,etc.
Copyright © 2017 - 2020Jinan TUOBO Microwave Machinery Co.,Ltd. All Rights Reserved