Microwave Vacuum Tray Fruit Vegetable Drying Equipment

Introduction Of microwave drying machine :

Microwave drying is a method of internal heating. The wet material is in a microwave high-frequency electric field with a very short oscillation period, and the water molecules inside it are polarized and arranged neatly along the direction of the microwave electric field, and then rapidly rotate with the alternating change of the direction of the high-frequency alternating electric field, and generate Violent collisions and friction (up to hundreds of millions of times per second) result in the conversion of a portion of the microwave energy into molecular kinetic energy, which is expressed in the form of heat, causing the temperature of the water to rise and leave the material, thereby drying the material.

Application:

1. The flavorings spice,

2. Subsidiary agricultural products, deep processing products of fruit,vegetable

3. Various dried meat, like beef, pork, chicken,duck, fish etc.

4. The grain, the deep manufactured products

5. Sterilization of beverage and the wine, the meat, the marine product, the roasted seeds and nuts, and etc.

6. Chemical material,medicine tablet

7. Powder for various material.

Advantages of microwave drying machine:

1 eco-friendly

2 keep original color and nutration

3 environment protection

4 energy efficiency

5 save labors

6 easy contol and operation

7 rapid uniform heating

8 continue produce.